Any good recipes to cook butter shrimp??

I go to a Chinese food buffet, where they make some really good shrimp in butter. Any suggestions of how to make this?Any good recipes to cook butter shrimp??
Here, try some:





Ingredients: 6 jumbo shrimps


100 gm sliced mushrooms


4 tbsp shrimp stock


2 tbsp spring onions


4 tbsp Unsalted butter


a dash of chilli sauce


salt to taste


1/2 tbsp parsley(chopped)


1/2 tsp each of:


pepper


white pepper


diced basil


dried oregano


cayenne pepper








Method: Melt 2 tbsp butter in a frying pan.





Add onions, peppers, cayenne, dried basil, oregano, salt, chilli sauce, shrimp stock and shrimps.





Add mushrooms and cook for 2 minutes. Turn shrimps over. Add remaining butter and parsley. Continue shaking the pan for about 2 minutes. Serve with rice.


Have fun eating!Any good recipes to cook butter shrimp??
I just stir fry it in butter and garlic...it only takes a few minutes...you can put it over rice or just by itself.......mmm good
Shrimp Recipe with Butter and Garlic:


INGREDIENTS:


1 pound butter


3 bunches scallions, chopped


12 medium cloves garlic, chopped


1/2 cup chopped parsley


2 teaspoons salt


1/2 teaspoon pepper


1 1/2 cups dry sherry


1 1/2 pounds medium to large shrimp, peeled and deveined


2 sweet red bell peppers, cut in thin sticks


chopped parsley, for garnish


PREPARATION:


Melt butter in saucepan. Add the scallions and garlic; cook 3 minutes. Add parsley, salt, pepper and Sherry; simmer 2 minutes and set aside.Pour a small amount of the butter mixture into a skillet.Saut茅 the shrimp in batches, adding more butter mixture as needed. Arrange the sauteed shrimp on a serving platter. Saute the red peppers in the pan; add the rest of the butter mixture and pour over the shrimp. Garnish with parsley. Serves 4.








Shrimp Butter


INGREDIENTS:


1/2 cup butter


8 ounces cream cheese


3 tablespoons mayonnaise


2 cups cooked shrimp


1 tablespoon lemon juice


3 tablespoons onion, grated


1/2 teaspoon garlic powder


1/4 cup fresh parsley, chopped


2 teaspoons Tabasco sauce


1/2 teaspoon red pepper (optional)


1 teaspoon Worcestershire sauce


PREPARATION:


Mince shrimp or run through food processor. Blend butter, cream cheese and mayonnaise together until fluffy.


Add shrimp, lemon juice, onion, garlic powder, parsley, Tabasco sauce, red pepper (if desired) and Worcestershire sauce; mix well. Shape into ball. Refrigerate until firm.
mm I like to make shrimp with a bunch of garlic and butter, then put bread crumbs on it and bake it. its deliocious. you leave the shell on and suck all the butter and garlic out