Can anyone give me some very easy recipes to cook for my family?

I am a terrible cook so any recipes must be easy to follow and affordable to make.Can anyone give me some very easy recipes to cook for my family?
Tomato Tortellini


Cook frozen tortellini according to package directions, drain and stir into heated spaghetti sauce. Top with Parmesan cheese.








Cacciatore Chicken Sandwiches


Cook frozen chicken patties and toast onion buns. Place patties on buns, and top with heated marinara sauce and shredded Parmesan cheese.








Easy Spaghetti and Meatballs


Bake frozen fully cooked meatballs according to package directions. Stir into heated spaghetti sauce and serve over cooked and drained pasta. Top with cheese.








Italian Shrimp And Broccoli


Heat diced garlic and herb tomatoes with frozen broccoli. Stir in cooked shrimp and serve over rice or cooked noodles.








Creamy Chicken And Asparagus


Cook fresh asparagus and add to bottled Alfredo sauce and frozen cooked, diced chicken. Heat over low heat until hot and serve over cooked fettuccine.








Swedish Meatballs


Heat frozen cooked meatballs with a jar of brown gravy in heavy saucepan. Stir in some sour cream and a bit of nutmeg. Serve on refrigerated mashed potatoes, heated according to package instructions.








Steak Supper


Broil your favorite type of steak (I like ribeye). Add 2 tsp. soy sauce to frozen mushrooms in butter sauce and heat according to package directions. Top steaks with sauce and serve over mashed potatoes made from flakes, according to the package.








Cheesy Tortellini


Cook refrigerated tortellini and frozen broccoli in the same pot until pasta is tender and broccoli is heated through. Add refrigerated four cheese alfredo sauce and heat.








Meatball Sandwiches


Heat frozen cooked meatballs with a jar of spaghetti sauce. Spoon onto toasted hoagie buns and top with mozzarella cheese slices. Broil about 1 minute to melt cheese.








Olive Pizza


Top a Boboli pizza crust with chopped olives, salsa, and shredded cojack cheese. Bake as directed on crust package.








Smoked Salmon Pizza


Top a boboli pizza crust with softened cream cheese, then spoon refrigerated pesto on top. Top with soft cold-smoked salmon strips and Havarti cheese. Bake as directed on crust package.








Tuna Alfredo


Cook bow tie pasta with frozen mixed vegetables and drain well. Mix with canned, drained tuna and refrigerated alfredo sauce and heat.








Salsa Wraps


Brown chicken breast pieces in olive oil in skillet, and stir in some salsa. Layer on heated tortillas with lettuce, tomatoes, cheese and sour cream. Fold tortilla and serve.








Shrimp and Couscous


Heat together cooked shrimp and Italian diced tomatoes. Serve over couscous, cooked according to package directions.Can anyone give me some very easy recipes to cook for my family?
In view of the questioner being a self-confessed ';terrible cook'; the number of processed ingredients is probably acceptable, but dishes made from fresh ingredients are almost invariably healthier. Report Abuse

spag bol, it is really hard to burn it so thats y i like it!!
yes im me i have a cookbook called busy mom easy and quick recipes if you would like them it has 1. beverages,dip,and snacks.2.breads and rolls 3.soups and salads 4.main dishes 4.veggies and side dishes 5. crockpot recipes 6. something sweet like pies,cakes,cookies, and bars.
Chicken stir fry





Get - Diced chicken (about 80g per person), ready made stir fry veg from the supermarket, bottled sweet and sour sauce and while long grain rice (1 cup for 4 people).





Put the rice in boiling water with a bit of salt and boil for as long as the pack says (normally about 15min) stirring every 4 or 5 min. Fry the chicken cubes on high heat in some oil for about a min, then turn down the heat and add some of the sweet and sour. Let the simmer for 5 min. turn the heat back up at add the veg and the rest of the sweet and sour sauce, fry for about 3min stirring frequently. Taste, the veg should be slightly crunchy.





Strain the rice, dish up the rice and the stir fry and add salt / ketchup to taste.
Watch Food Network. They will show you how to make easy dishes. Then go to their website and print the recipes you're interested in trying. I've tried many of them and they always come out good. I really like Paula Deen's recipes.
crack an egg over pan....non stick type...flip when one side is done and continue doing until you have enough fried eggs for your family
my speciality: Leek %26amp; Bacon pasta.





cook chopped 2 leeks in a pot with 1/2 pint of veg stock until soft. Meanwhile fry off bite size pieces of bacon to your liking. When cooked, mix it with the leeks and a pot of creme fraiche (warm it up together). And serve with cooked pasta. Sprinkle cheese on top.





Bon apetit!
Ingredients:


Uncle benz rice.


mix veg (any fancy one u like)


vege oil


pepper


curry


salt.





U cud boil ur rice for a few secs if u like. Fry ur mix vegetable wiv the oil. Add the curry. Pour the rice (it shud be hot) then add ur pepper and salt. Easy peazy. U cud put anythng u like really. And u can have it wiv some chikn aswell yum yum.
Pasta salad.You can use chicken or tuna.It tastes great I'm 14 and i made it before,so it should be easy enough for you to make.U will need a box of pasta,(the type is your coice),an 8 oz can of tuna or 4 boneless skinless chicken breast cooked and diced,onions bell peppers,french dressing.





Place the pasta onto boil.


Cut up the onions,and bell pepperspour into a bowl seperate from your mixing bowl.Mix with tuna/chicken and french dressing.





When the pasta is done,drain it and pour it into your mixing bowl then place it in the fridge.Let it cool for about 30mins.Then you mix all that together very thoroughly.





Since the pasta has to coll the i suggest you start this about an hour or 2 before you serve it.





Vote me for best answer.
This is a chicken dinner. Take 4 boneless chicken breasts and put in the bottom of a pan,put Swiss cheese on top,add 1 can of cr. of chick. soup(add the water to it, then get some croutons and crush them up,that can be fun and take frustration out LOL, and sprinkle on top, ad some melted butter over the top of the croutons,bake at 350 for app. 20 min or til chicken is done. This tastes so good and is so easy. My family loves it so much I usually double it and not much leftover. Enjoy.
try kraftcanada.com they have easy recipes.
Pine cream Sundae





take vanilla ice cream from the bucket and put in a bowl


buy a can of pineapple and open it


pour some of the pineapple juice on the vanilla and the pineapple rings


and serve


---





Chilien Chicken





buy alot of raw pepper and pepper sauce


some tomato soup


potatos and the Chicken


fry the chicken on the pan and put some pepper


boil the potatos


take the fried chicken and put in a big flat plate


take the boiled potatos and smash them


then put the smashed potatos around the chicken


put some soup


sprinkle some more pepper


and serve


--





Rice Sushi





buy some seaweed paper


silk cloth


rice


meat


some caviar if you can find


boil the rice make sure it doesnt get mushy


bring out the seaweed paper


put the seaweed paper on the silk cloth


when the rice is cooked put the rice of the flat seaweed paper


take the cooked meat and put it on the rice


then add some caviar to the rice


when you are done roll the silk cloth with the seaweed paper on it into a Roll


then slice the seaweed rice sandwich into slices


then serve


--
pork escalopes,swede carrots,onion,potatoes,all thickly sliced covered in olive oil and seasoned,in the oven in a deep baking tray,moderate heat for hour and half.
Yes I have a very delicious Chicken casserole recipe I will send you. It is not expensive to make and is really simple. I created the dish myself and now when we have family get togethers everyone calls to make sure I am making this. Watch your e-mail!!!
mr food's easy cooking
Sorry I misspelled it's: http://www.kraftfoods.com Ilove this site.
I am a terrible cook, but one thing I can make is tuna casserole. Boil a pound of egg noodles. Mix in 2 small cans of tuna, drained; about a quarter of a Velveeta cheese log (cut or crumble into little squares), can of cream of celery soup and a can of milk. Crumble potato chips on top and put in 350 degree oven for about 20 minutes. The whole process takes about 45 minutes from start to finish and it tastes great. It will easily feed a family of four with left overs. Albeit not the healthiest, but it tastes great. You can substitute the tuna for canned chicken or sometimes I take left over turkey at Thanksgiving time and make it.
beans on toast simple, but always nice. no matter what.
Get some chicken breast about 4. Heat up a large skillet in medium heat setting. Add a tablespoon of butter. Throw in the chicken turn twice or until done. Get a jar of cream of chicken made from Cambell's soup. Add that in the skillet Meanwhile, in another pot throw in 2 cups of long rice and 4 cups of water add a little salt put it on high heat until it starts boiling, then, turn it down to simmer, that means the lowest temperature, and cover it up with the lid. It will take about 15 minutes to finish cooking. Then, check on your chicken and if the sauce is boiling turn it off, its ready, when you sit down to eat this it will be delicious. You can also add a side like boiled broccoli or steamed broccoli.
Depends on what sort of food your family like.


Chinese: Fry some garlic, ginger ad chilli all cut up very fine, add some mushrooms, about six french beans, spring onions,one carrot, a little cabbage or chinese cabbage some cooked chicken pieces (or prawns or fish sticks) add Straight to the Wok noodles . Add soy sauce and if you have hot and sweet chilli sauce that too. to give it extra taste add a little agnimoto (chinese salt) or add a vegetable Oxo cube.





2.Green Capiscums, one large onion, two tomatoes, mushrooms green chilli deseeded and fry in a little oil till soft.


Make chips and have some ham or a cooked chicken leg with it.





3. Grate boiled potatoes, add coriander leaves, garlic, ginger and spring onions...Mix together and shallow fry till golden brown and add cheddar cheese till it melts....Nice with fried egg mushrooms and tomato





3. Spaghetti.....neapolitian.....Fry some onions and garlic, add a tin of tomatoes and some puree to thicken it. Add some frozen peas and cook till oil comes to the surface. When serving add gratged cheese on top.





4.Indian. Fry some onions, garlic and ginger and add to freshly cooked rice with some jerra (cumin) seed. Make fried potatoes cut in chunks fried in garlic and add some chilli flakes, cumin (jeera powder) when the potatoes are cooked add fresh coriader.Make Yellow Moong Dahl.....Boil the dahl (it doesnt need soaking) till it looks like a thick soup. You can whisk it to hurry it up a bit when it softens....add fried onions, garlic, fresh deseeded chilli and fresh coriader. Have fresh yoghurt with chopped cucumber and a little mint sauce mixed together.





These are the simpliest meals I can think of.
I have a ton and would be happy to share - email me and I will give them to you.
try www.recipezaar.com
This is an awesome recipe I usually serve with mashed garlic red potatoes. If you have a slow cooker it's easy to make (just requires a little tweaking, a touch less water, but I tend to double up on the soup amount anyway for more gravy).





http://beef.allrecipes.com/az/PotRoastin鈥?/a>
2 cans of corned beef hash


2 cans of beef gravy


1 loaf of bread





heat the 2 cans of hash and the 2 cans of gravy together





toast the bread, i start with one slice for the kids and 2 slices for adults





spoon hash/gravy mix over the bread





there you have a dinner





if you want a vegatable...green beans go very well with this, as do carrots or even a can of mixed vegetables...





quick simple and inexpensive
Black and Bleu Chicken Alfredo





3 skinless, boneless chicken breast halves


steak seasoning to taste


2 (10 ounce) containers Alfredo sauce


1 (8 ounce) bottle blue cheese dressing


2 fresh tomatoes, diced


1 (16 ounce) package angel hair pasta





--------------------------------------鈥?br>




DIRECTIONS:


Preheat an outdoor grill for high heat. Lightly oil grill grate. Season chicken on both sides with steak seasoning. Grill 6 to 8 minutes on each side, until juices run clear. Cool and slice.


In a saucepan over low heat, mix the Alfredo sauce, bleu cheese dressing, and tomatoes. Cook and stir until the sauce boils.


Bring a large pot of lightly salted water to a boil. Add angel hair pasta, cook 2 to 4 minutes, until al dente, and drain. Transfer to a large bowl, and toss with the grilled chicken and sauce to serve.
Beef %26amp; Broccoli


Prep Time: 10 min. Cook time: 20 mm.





1 lb. boneless beef sirloin or top round steak, 3/4'; thick


1 tbsp. vegetable oil


1 can (10 3/4 oz.) Campbell's Condensed Tomato Soup


3 tbsp. soy sauce


1 tbsp. vinegar


1 tsp. garlic powder


1/4 tsp. red pepper flakes (optional)


3 cups fresh or thawed* frozen broccoli flowerets


4 cups hot cooked rice





Slice beef into very thin strips.





In skillet over medium-high heat, heat oil. Add beef and stir-fry until browned and juices evaporate.





Add soup, soy, vinegar, garlic and pepper flakes. Heat to a boil. Add broccoli and cook over medium heat until broccoli is tender-crisp, stirring often. Serve over rice. Serves 4.





To thaw, microwave on HIGH 3 min.





Alpine Chicken Casserole


Serves 6


4 cups diced cooked chicken


2 cups sliced celery


2 cups toasted bread cubes


1 cup salad dressing


1/2 cup milk


1/4 cup chopped onion


1 tsp. salt


dash of pepper


1- 8 oz. pkg. Swiss cheese


slices, cut in thin strips


1/4 cup slivered almonds,


toasted


------------------------------


Heat oven to 350F. Combine


all ingredients except nuts.


Pour into 2 quart casserole;


sprinkle with nuts. Bake at


350F, 30-40 minutes.


Note: This can be made ahead,


covered %26amp; refrigerated over-


night. Bake, covered, at


350F, 50 minutes. Remove cover;


continue baking 10 minutes.





Cheesy crock pot chicken





pounds boneless, skinless chicken breasts


2 cans condensed cream of chicken soup


1 can condensed cheddar cheese soup


1/4 teaspoon garlic powder


Place chicken breasts in the crockpot. Mix the undiluted soups together with the garlic powder and pour over chicken. Cover and cook on low 6 to 8 hours, until chicken is tender.





Serve with the delicious sauce over rice or noodles.





Yield: 8 servings
Pepsi Chicken:





Place chicken in a pan over medium-low heat. Pour Pepsi (Coke will work also, but not diet of either one) over it until almost covered. Pour Bar-b-Que sauce over each piece of chicken and cover. Cook about 20 minutes then turn the chicken over. Pour more Bar-b-Que sauce over each piece of chicken, recover, and cook another 20 minutes or until done.
You can find a good deal of easy things to cook on:





http://quickandeasy.allrecipes.com
FRITO PIE





layer 1 can chili with beans, top with corn chips, then top with grated cheddar cheese. Layer again with 1 can no-bean chili, corn chips and cheese. Bake until heated thru and cheese is melted. You can top this with whatever you like. I prefer black olives, green onions, and sour cream. Quick, cheap and easy! Kids love to make this casserole because it is so easy.
Pita Pizza





this is very easy, take some pita bread, spread tomato sauce( for the sauce you can use spaghetti sauce) put on some toppings what ever you have in your fridge( peperoni, veggies, ham, cooked chicken) and finish with some cheese(mozzarella, jack, goat, Parmesan) than put it in the oven for 15 min or until the pita is light golden
I have a cookbook called ';The 3-Ingredient Cookbook'; by Ruthie Wornall.





When my children were small, I often made them simple foods (which they preferred), like Kraft Dinner, canned corn beef hash, or fish sticks. An easy vegegable is sliced cucumbers in mixture of vinegal %26amp; water