Easy to cook steak recipes?

anyone have a beef steak recipes that are easy to make and some of the ingredient included black pepper and mushroom? how to prepare the sauce to put on the steak? I would like the sauce be salty %26amp; slightly creamy. I'm from Malaysia %26amp; most of the steak recipes I looked online use some ingredient that are not available in local market.Easy to cook steak recipes?
I have a simple recipe. Season steaks with salt and pepper.


Place on prepared pan and broil for 3-4 minutes per side for medium rare or until internal temperature reads 130 degrees on an instant-read thermometer.


*Note: Allow to rest for 5 minutes





As for the sauce on low heat, i mashed 1 potato put it on the pan that i used to cook the steak, add some water, black pepper, dark soya sauce,sugar and salt. After the sauce start to heat up, i add the mushroom.





I cant tell you how much sugar or salt i put cause i cook base on my experience so i dont know what is the amount to put.





hope it helpEasy to cook steak recipes?
INGREDIENTS


1/2 cup soy sauce


1/4 cup real maple syrup - or any sweet syrup


6 cloves garlic, minced


1 tablespoon grated fresh ginger


1 teaspoon mustard powder


1/2 teaspoon sesame oil


1/4 teaspoon hot pepper sauce


1/2 cup beer


4 (10 ounce) beef rib eye steaks


DIRECTIONS


In a medium size mixing bowl, combine soy sauce, pancake syrup, chopped garlic, grated ginger root, sesame oil, Tabasco sauce, and mix well to blend. Now add beer and stir lightly to mix.


Prepare steaks by scoring any fatty outside areas on steak with a knife, (this prevents the steaks from curling when barbecuing). Place steaks in a casserole dish and pour marinade over. Using a fork, punch holes in steaks so that the marinade penetrates into the steaks. Turn steaks over and repeat punching holes.


Cover with clear wrap or foil and let marinate in the refrigerator for at least 1 hour or longer. You can also refrigerate and marinate overnight.


Prepare and preheat barbecue to high heat. Place steaks directly on grill and sear one side for about 15 seconds. Turn steaks over and cook for about 5 minutes, then turn over and cook for another 5 minutes for medium-rare, depending on thickness. Test for doneness by cutting into the middle of the steak.


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mushroom sauce





1 pound of mushrooms


1 small carton double cream


4 cloves of garlic


1 small onion


4 ounces of butter


1/2 pint of milk


1 ounce of flour


salt


pepper





finely chop the onion and garlic and saute in 1 ounce of the butter


chop the mushrooms into fine strips and add to pan with onion and another 1 ounce of butter and saute till soft and tenderin another pan melt the remainding butter then mix in flour to form a smooth paste, gradually add the milk,whisking constantly to avoid lumps,till a nice thick creamy constistency is reached remove from heat and add mushroom mixture to the sauce , season to taste, add the cream and heat gently but dont boil or the cream will split delicious poured over steak and served with crispy vegetables
I think the best way to prepare a nice steak is to rub some olive oil and coarse black pepper on both sides, and grill each side for about three minutes. When done, let sit for about 5 minutes, sprinkle some coarse sea salt over them, and serve (maybe with baked potatoes and salmoriglio):





http://www.outdoor-cooking.com/salmorigl鈥?/a>





If you like it with sauces, try these variations:





http://www.outdoor-cooking.com/peppered-鈥?/a>


http://www.outdoor-cooking.com/new-york-鈥?/a>


http://www.outdoor-cooking.com/monkey-gl鈥?/a> (this one has a really great sauce)
this is wonderful everytime i make it I everyone loves it








steak





fresh minced garlic





tempura dipping sauce





add all togather put in a ziploc bag for about 1/2 hr to hr then grill..\\\\





or chop up mushrooms and onions saute in butter add sour cream when done....mean while grill a steak and add mushrooms on top and serve





bon appiette
sear the steak in a cast iron pan and then finish cooking it in the oven, take the steaks off and let them rest. Take the pan and put in on high and add some burgondy not much to deglaze and then add some butter and the mushrooms and when that cooks down add some whipping cream. There is your sauce with musshroom and pour over the steak.
the best way to cook a steak is over the grill with some sauteed mushrooms on the side.